Whipper Data
Max. service pressure PS 30 bar / 435 psig
Min. operating temperature 1 °C / 34°F
Max. operating temperature 30°C / 86°F
Max. filling volume 0.5 L / 1 US pint – 1 L / 1 US quart
Max. number of chargers to be used 1 iSi cream charger (0.5 L / 1 US pint) 2 iSi cream chargers(1 L / 1 US quart)
Usage Approved for commercial use. For fresh, pure cream, and desserts. Suitable for cold preparations only.
Material List
Bottle Stainless steel
Head POM, silicone, stainless steel, nickelplated brass, PU
Head gasket TPE
Decorator tip PP, stainless steel
Charger holder Stainless steel, silicone
Dispensing piston POM, NBR, stainless steel