TOFFEE D’OR CARAMEL is a delicious and very fine cream made by cooking milk and sugar according to the traditional method. The classic intense and delicate taste typical of the caramelization of milk and sugar gives this product a truly exquisite taste appreciated by the most qualified pastry chefs. TOFFEE D’OR CARAMEL is ready for use and is extremely versatile; it can be used as a decoration or filling of pastry products, pralines and ice cream.
TOFFEE D’OR CARAMEL will enrich your range of products with an incomparable taste, particularly appreciated by every consumer.